Caught up, Christmas holiday

//Caught up, Christmas holiday

Caught up, Christmas holiday

On Saturday I finally caught up to the orders that came in following the “Human Dog Food” reddit thread. I even shipped out one order that came in Saturday morning, I think I had it mixed and at the post office within 3 hours of the order being placed!

As for mixing during Christmas: I probably won’t be mixing en-mass until Thursday or Friday (probably Thursday) though I’m going to try to see if I can get a couple local orders and samples done today or tomorrow.

And a final note: trying to maintain ketosis (not eating carbohydrates) during Christmas is really fun (not).

By | 2014-12-22T12:12:03+00:00 December 22nd, 2014|Categories: Soylent|Tags: , , |0 Comments

About the Author:

Chris Bair is a computer geek and SalesForce.com system administrator for his "day job". He became involved in the powdered foods (aka "soylent") movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since. Chris has lived in Utah for most of his life, except for a few years living in Chile where he learned Castillian. Chris and his wife have two sets of twins with a couple singltons thrown in for good measure.

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