State of the Keto Chow – the transition to 2.0, and you

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State of the Keto Chow – the transition to 2.0, and you

Updated

It’s time to talk about the status of switching to Keto Chow 2.0, what to expect from 1.9 and such. About 2 months ago we did “one great last” purchase of protein powder for 1.9 – it was essentially how much of each flavor we had used over the previous 2 months – except Rich Chocolate, we ordered 3 months worth of that. The idea was to get everything finalized as far as mixing went and hopefully be running out a bit after 2.0 became available.

As you know: 2.0 was delayed, and delayed, we finally got Chocolate 2.0 in the large bags. The progress manufacturing the bags has been somewhat slow and steady – I actually did a good/bad thing in having them do chocolate first – which had nearly 2x as many packages as any other flavor – it’s good that we have a lot of Chocolate but it took a while to work through the production of it, at the expense of having other flavors quicker. Anyway, here is the order they are making the flavors in:

  1. Chocolate – delivered
  2. Cookies & Cream – delivered
  3. Salted Caramel – delivered
  4. Strawberry – delivered
  5. Banana – delivered
  6. Peanut Butter – delivered
  7. Mocha – delivered
  8. Vanilla – delivered

So here’s a quick rundown on 1.9 availability for the week packs:

  • Gourmet Vanilla – out of stock.
  • Cookies & Cream – out of stock.
  • Chocolate Peanut Butter – out of stock.
  • Snickerdoodle – out of stock.
  • Rich Chocolate – out of stock.
  • Chocolate Fudge – out of stock.
  • Strawberry Blast – out of stock.

The question came up yesterday: What about the people that like v 1.9 better than the 2.0? I haven’t had anybody try 2.0 and like 1.9 better. I’m sure there will be a few though, if you happen to fit into that category: I’m truly sorry for the disruption. A potential fix would be to get the Base Powder and use the same Dymatize Elite protein that I have been using for 1.9. You could also mix up the recipe for Keto Chow 1.5.

What about the 2.0 samples? That’s a fun one: the “stick pack” roll film we’re using has been breaking in the machine every 20 or so samples. I’m trying to get the place that made the stuff over to help dial in the settings so they can get it running. It’s very likely that the packaging I had printed (7000 of each flavor) will need to be re-done with a different medium.

Series Navigation<< Chocolate Keto Chow 2.0 now available! 2.0 Base Powder also available.Keto Chow 2.0 Vanilla now in stock and ready for ordering >>
By | 2017-07-28T08:40:27+00:00 May 2nd, 2017|Categories: Keto Chow, Site or Store Stuff|Tags: , , , |2 Comments

About the Author:

Chris Bair is a computer geek and SalesForce.com system administrator for his "day job". He became involved in the powdered foods (aka "soylent") movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since. Chris has lived in Utah for most of his life, except for a few years living in Chile where he learned Castillian. Chris and his wife have two sets of twins with a couple singltons thrown in for good measure.

2 Comments

  1. Mrs. Parker May 2, 2017 at 1:05 pm - Reply

    Thanks for the update. Looking forward to trying all the 2.0 flavors!

  2. Greg Mitchell May 2, 2017 at 1:15 pm - Reply

    Thanks for the update. Looking forward to ordering vanilla 2.0 tomorrow night!

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