“Flavor” of the Week April 2-April 8: 10% off sale on all flavors of 2.0 samples

/, Site or Store Stuff/“Flavor” of the Week April 2-April 8: 10% off sale on all flavors of 2.0 samples

“Flavor” of the Week April 2-April 8: 10% off sale on all flavors of 2.0 samples

We’re going to continue the sale of Samples – the sale is always based on what we have an overabundance of inventory. Problem is: we were supposed to have gotten version 2.1 several months ago – but we didn’t and now our inventory is getting lamentably low on everything 2.0. We do still quite a few of some of the samples left – so that’s what’ll be on sale until we get 2.1. For the next week, you can get 10% off the single meal “sample” size of all the flavors. Unlike most of the “Flavor of the week” sales, this one I actually can show a “you got 10% off” message in the cart, it’ll be nice to not have to answer that question for another week =)

You should check out our store reviews on Google, and the reviews of Keto Chow. Here’s a “taste”:

The samples allow you to try all their flavors that way you can find out the one(s) you like best, plus they include a blender bottle and instructions on how to mix and other information on keto. The samples were easy to work into my day as I usually would drink some while at work and it keeps me full for hours. I do plan on purchasing more of the Keto Chow products.

Here’s another, should be noted that I publish all of the reviews that come in – bad or good – as they are, typos intact. The only ones I remove are spam posts from people wanting you to buy pills to “enhance performance” and such.

Excellent product accompanied by outstanding fulfillment. Product was shipped same day as order and received two days later. Outstanding service!

By |2018-04-02T07:12:12+00:00April 2nd, 2018|Categories: Keto Chow, Site or Store Stuff|Tags: , |0 Comments

About the Author:

Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since. Chris has lived in Utah for most of his life, except for a few years living in Chile where he learned Castillian. Chris and his wife have two sets of twins with a couple singltons thrown in for good measure.

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