Keto Chow Chocolate Frosty

I have a confession to make. I’ve been churning this ice cream frosty every night for a week to make it just right for you when really it was perfect the first time!! 🤣 and if you’re thinking dang that seems like a lot of long as you have an ice cream maker (I love my kitchenaid one!) this recipe is a breeze!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Desserts
Keyword: Amanda Balle, Chocolate, Chocolate Mint, Chocolate Peanut Butter, Chocolate Toffee, Keto Chow, Mocha, Orange Cream, Rootbeer Float, Salted Caramel, Strawberry, Vanilla
Servings: 1 serving
Author: Amanda



  • Mix all ingredients with blender until smooth and thick.
  • You can refrigerate for a couple of days or churn it right away.
  • Pour into ice cream bowl and churn for 15 minutes.
  • You can freeze after churning for up to 30 minutes to harden or eat right away.