Raspberry Cheesecake Fat Bombs

Prep Time10 mins
FREEZE30 mins
Total Time40 mins
Course: Snacks
Keyword: Raspberry Cheesecake, Tiffany Wallace
Keto Chow Flavor: Raspberry Cheesecake
Recipe Creator: Keto Chow Community Recipe
Servings: 10 fat bombs
Calories: 135.6kcal
Author: Tiffany Wallace



  • Combine the butter, coconut oil, ghee, and monk fruit in a saucepan.
  • When melted, whisk in the scoop of Keto Chow.
  • Continue mixing over low heat until completely dissolved.
  • Pour into silicone mold, then freeze for 30 minutes.
  • Pop out of mold and store in a freezer bag (makes 10 - 1.5 tbsp servings).
Nutrition Facts
Raspberry Cheesecake Fat Bombs
Amount Per Serving (1 fat bomb)
Calories 135.6 Calories from Fat 125
% Daily Value*
Fat 13.9g21%
Saturated Fat 9.7g61%
Trans Fat 0.34g
Polyunsaturated Fat 0.41g
Monounsaturated Fat 2.78g
Cholesterol 23.24mg8%
Sodium 86.9mg4%
Potassium 155.75mg4%
Carbohydrates 1.3g0%
Fiber 0.71g3%
Sugar 0.01g0%
Protein 2.6g5%
Vitamin A 279.88IU6%
Vitamin C 12mg15%
Calcium 75.87mg8%
Iron 0.23mg1%
Sugar Alcohol 0.5g
Net Carbs 0.06g
* Percent Daily Values are based on a 2000 calorie diet.


Serving: 1fat bomb | Calories: 135.6kcal | Carbohydrates: 1.3g | Protein: 2.6g | Fat: 13.9g | Saturated Fat: 9.7g | Polyunsaturated Fat: 0.41g | Monounsaturated Fat: 2.78g | Trans Fat: 0.34g | Cholesterol: 23.24mg | Sodium: 86.9mg | Potassium: 155.75mg | Fiber: 0.71g | Sugar: 0.01g | Vitamin A: 279.88IU | Vitamin C: 12mg | Calcium: 75.87mg | Iron: 0.23mg | Sugar Alcohol: 0.5g | Net Carbs: 0.06g

Photos by Sarah DeYoung