Should I be concerned if I have peanut allergy?

/Should I be concerned if I have peanut allergy?

Should I be concerned if I have peanut allergy?

Keto Chow versions before 2.0 (1.0, 1.04, 1.5, 1.9) are mixed on the same machine that we use for mixing the Chocolate Peanut Butter flavor – we thoroughly clean the machine after mixing and in particular after mixing peanuts but if you are severely allergic to peanuts then you may be at risk of residue causing complications.

Keto Chow 2.0 and on is mixed in a peanut-free facility. We actually have to mix and package the Chocolate Peanut Butter flavor in a different plant several miles away to avoid contamination. Any version above and including 2.0 should be fine for peanut allergy sufferers (except for the Chocolate Peanut Butter flavor).

By | 2017-02-01T09:59:09+00:00 February 1st, 2017|0 Comments

About the Author:

Chris Bair is a computer geek and SalesForce.com system administrator for his "day job". He became involved in the powdered foods (aka "soylent") movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since. Chris has lived in Utah for most of his life, except for a few years living in Chile where he learned Castillian. Chris and his wife have two sets of twins with a couple singltons thrown in for good measure.

Leave A Comment

Flavor of the Week September 25-October 1: 10% off sale on Mocha 2.0.1 week packsMore Info
+