Keto Chow Chocolate Frosty
I have a confession to make. I’ve been churning this ice cream frosty every night for a week to make it just right for you when really it was perfect the first time!! 🤣 and if you’re thinking dang that seems like a lot of work...as long as you have an ice cream maker (I love my kitchenaid one!) this recipe is a breeze!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 1 serving
Mix all ingredients with blender until smooth and thick.
You can refrigerate for a couple of days or churn it right away.
Pour into ice cream bowl and churn for 15 minutes.
You can freeze after churning for up to 30 minutes to harden or eat right away.