We apologize if you got an email saying this was in stock, the website briefly had an error and sent out notifications. We're still expecting to have this available in early December.
Make it easy to get gluten-free, keto, PSMF-friendly bread with this Egg White Protein, or add some to your morning smoothie for extra protein.
Please note that this is a NEW product and has not yet been launched! We do not have a reliable date as to when this will arrive and be available for purchase. We are anticipating it to be available sometime in mid-December 2021.
What is “Keto”?
If carbohydrates are available, your body will burn that first. If carbs are not available, your body will burn fat & your fat stores! “Keto” (scientifically known as “Nutritional Ketosis” but usually referred to as just “keto” or a “ketogenic diet”) involves restricting your diet to moderate protein, very low carbohydrates and high fat. It’s similar to the the Atkins diet, but with more solid science. When you are consuming enough protein to keep muscles happy, restricting carbohydrates as low as possible and making up the rest of your calories in fat, your body switches into a fat burning mode. Your liver will begin converting fats into energy molecules known technically as “ketone bodies” – which is where the name of the diet comes from. People end up with MORE energy and vitality on a ketogenic diet. Muscle cells are finally gaining energy instead of all the fuel getting stored away in fat cells because of insulin, specifically insulin resistance.